Products We Offer

Black Tea

Top Hill black tea is highly oxidized, giving it a stronger flavor than less oxidized teas. It is processed using either the CTC method, ideal for medium- and lower-quality leaves, or the Orthodox method, used for high-quality leaves. Hand processing, preferred for the Orthodox method, helps maintain the tea’s quality and blend consistency over time.

Green Tea

Green tea is widely used in products like beverages, health foods, supplements, and cosmetics. Various green tea varieties have emerged in different countries, influenced by factors such as growing conditions, production methods, and harvest times. Its versatility and health benefits have made green tea a popular ingredient in both traditional and modern wellness products worldwide.

White Tea

White tea, made from the buds and leaves of the Camellia sinensis plant, undergoes minimal processing after being naturally withered in sunlight to prevent oxidation. Its name comes from the silvery-white hairs on the unopened buds, though the brewed tea is pale yellow. Valued for its delicate flavor and high antioxidant content, white tea is a favorite among tea enthusiasts.